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Session Table of Contents |
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Alpharma Symposium: Animal Health: Acidosis in Dairy Cattle -- Applied aspects of ruminal acidosis induction and prevention |
Alpharma Symposium: Animal Health: Acidosis in Dairy Cattle -- Regulation of ruminal pH: interaction of dietary and animal factors |
Alpharma Symposium: Animal Health: Acidosis in Dairy Cattle -- Ruminal acidosis: beyond the rumen |
Challenging the Limits of Caloric Intake in Feedlot Cattle -- An upper limit for caloric density of finishing diets |
Challenging the Limits of Caloric Intake in Feedlot Cattle -- Overview of various methods used commercially to adapt cattle to finishing diets |
Challenging the Limits of Caloric Intake in Feedlot Cattle -- Ruminal dynamics during adaptation of beef cattle to high-concentrate diets |
Challenging the Limits of Caloric Intake in Feedlot Cattle -- Sites, rates, and limits of starch digestion and glucose metabolism in growing cattle |
Cow Comfort on Commercial Dairy Operations -- Animal welfare audits on dairy operations |
Cow Comfort on Commercial Dairy Operations -- Factors influencing time budgets of dairy cattle |
Cow Comfort on Commercial Dairy Operations -- Maximizing cow comfort in free-stall facilities |
Cow Comfort on Commercial Dairy Operations -- Maximizing cow comfort on dry lot dairies |
Cow Comfort on Commercial Dairy Operations -- Practical methods for reducing heat stress on dairy operations |
Current Topics in Dairy Management: Transition Cows -- Effects of modified dry periods on milk yield, milk composition and mammary development in dairy cows |
Current Topics in Dairy Management: Transition Cows -- Impact of increased milking frequency during early lactation |
Current Topics in Dairy Management: Transition Cows -- Manipulating the transition udder: Where dairy management meets mammary gland biology |
Current Topics in Dairy Management: Transition Cows -- Photoperiodic effects on the transition dairy cow |
Extended Shelf Life of Fluid Milk Symposium -- Application of microwave processing to extend shelf life of fluid milk |
Extended Shelf Life of Fluid Milk Symposium -- Current status of commercial fluid milk quality |
Extended Shelf Life of Fluid Milk Symposium -- Dairy applications for microfiltration |
Extended Shelf Life of Fluid Milk Symposium -- Extending refrigerated shelf life of fluid milk using a novel HTST system |
Extended Shelf Life of Fluid Milk Symposium -- Influence of raw milk quality on fluid milk shelf life |
Extended Shelf Life of Fluid Milk Symposium -- Use of microfiltration (MF) to improve fluid milk quality |
Impact of Culling Rate on Dairy Profitability -- A bankers view on culling |
Impact of Culling Rate on Dairy Profitability -- Culling from a dairyman’s perspective: a function of goals and management |
Impact of Culling Rate on Dairy Profitability -- Culling: nomenclature, definitions and some observations |
Impact of Culling Rate on Dairy Profitability -- Genetics of longevity and productive life |
Impact of Culling Rate on Dairy Profitability -- Historical examination of culling of dairy cows from herds in the United States |
Impact of Culling Rate on Dairy Profitability -- Introduction |
Impact of Culling Rate on Dairy Profitability -- The effect of animal removal on herd internal growth rate |
Impact of Culling Rate on Dairy Profitability -- The impact of timing of the culling event on profitability in dairy herds |
Management of Gastrointestinal Nematodes in Sheep -- Biological control of nematode parasites in sheep |
Management of Gastrointestinal Nematodes in Sheep -- Epidemiology of sheep gastrointestinal nematodes in the U.S |
Management of Gastrointestinal Nematodes in Sheep -- Immunological aspects of nematode parasite control |
Management of Gastrointestinal Nematodes in Sheep -- Introduction |
Management of Gastrointestinal Nematodes in Sheep -- The effects of forages/plants on Haemonchus contortus infection |
Management of Gastrointestinal Nematodes in Sheep -- Use of QTL to determine parasite resistance in sheep |
New Advances in Pet Health, Nutrition and Reproductive Management -- Critical issues in aging and cancer: Implications for effective cancer prevention |
New Advances in Pet Health, Nutrition and Reproductive Management -- Improving puppy trainability through nutrition |
New Advances in Pet Health, Nutrition and Reproductive Management -- Introduction |
New Advances in Pet Health, Nutrition and Reproductive Management -- Maximizing conception rates using fresh cooled or frozen canine semen |
New Advances in Pet Health, Nutrition and Reproductive Management -- Research advances in carotenoid nutrition and immunology of dogs and cats |
Novel Technologies in Muscle Biology/Fresh Meat Research |
Novel Technologies in Muscle Biology/Fresh Meat Research -- Adipocytes, myofibers, and cytokine biology: New horizons in the regulation of growth and body composition |
Novel Technologies in Muscle Biology/Fresh Meat Research -- Gene expression profiling: Insights into skeletal muscle growth and development. |
Novel Technologies in Muscle Biology/Fresh Meat Research -- Introduction |
Novel Technologies in Muscle Biology/Fresh Meat Research -- Use of transgenic mouse models to understand proteolytic degradation systems in muscle |
Ruminant Nutrition - Symposium - Exploring the Boundaries of Efficiency in Lactation: Metabolic Relationships in Supply of Nutrients in Lactating Cows -- Metabolic relationships in supply of nutrients in lactating cows |
Ruminant Nutrition - Symposium - Exploring the Boundaries of Efficiency in Lactation: Metabolic Relationships in Supply of Nutrients in Lactating Cows -- Integration of ruminal metabolism in dairy cattle |
Ruminant Nutrition - Symposium - Exploring the Boundaries of Efficiency in Lactation: Metabolic Relationships in Supply of Nutrients in Lactating Cows -- Regulation of key metabolic processes in lactation |
Ruminant Nutrition - Symposium - Exploring the Boundaries of Efficiency in Lactation: Metabolic Relationships in Supply of Nutrients in Lactating Cows -- Nutrient supply for milk production by splanchnic tissues in dairy cows |
Ruminant Nutrition - Symposium - Exploring the Boundaries of Efficiency in Lactation: Metabolic Relationships in Supply of Nutrients in Lactating Cows -- Metabolic models of ruminant metabolism: Recent improvements and current status |
Scholarship of Teaching as Related to Promotion and Tenure, Symposium -- Introduction |
Scholarship of Teaching as Related to Promotion and Tenure, Symposium -- Promotion and tenure on the basis of excellence in teaching: An institutional perspective |
Scholarship of Teaching as Related to Promotion and Tenure, Symposium -- Promotion and tenure on the basis of excellence in teaching: A faculty perspective |
Scholarship of Teaching as Related to Promotion and Tenure, Symposium -- The scholarship of teaching and learning: The synergy of scholar and teacher |
Stable Isotope Tracer Techniques for Nonruminant Nutrition Research and Their Practical Applications (Symposium) -- Introduction |
Stable Isotope Tracer Techniques for Nonruminant Nutrition Research and Their Practical Applications (Symposium) -- Mass isotopomer distribution analysis (MIDA) for studying intermediary nutrient metabolism |
Stable Isotope Tracer Techniques for Nonruminant Nutrition Research and Their Practical Applications (Symposium) -- Measuring splanchnic amino acid metabolism by using stable isotope tracers |
Stable Isotope Tracer Techniques for Nonruminant Nutrition Research and Their Practical Applications (Symposium) -- Mineral bioavailability and metabolism determined using stable isotope tracers |
Stable Isotope Tracer Techniques for Nonruminant Nutrition Research and Their Practical Applications (Symposium) -- Measuring nitrogen-containing polymer synthesis rates by using stable isotope tracers |
Stable Isotope Tracer Techniques for Nonruminant Nutrition Research and Their Practical Applications (Symposium) -- Factors affecting in vivo fatty acid and triglyceride synthesis rates measured by stable isotope tracers |
The Future of Food Safety: An Issue of National Importance -- Ethical issues surrounding food-borne illness: Who is responsible? |
The Future of Food Safety: An Issue of National Importance -- Food Safety as a Critical National Issue |
The Future of Food Safety: An Issue of National Importance -- Foodborne illness and antibiotic resistance: Types, sources and extent of problem |
The Future of Food Safety: An Issue of National Importance -- Introduction |
The Future of Food Safety: An Issue of National Importance -- Pathogen control during processing: What we can do to reduce pathogens in the processing plant? |
The Future of Food Safety: An Issue of National Importance -- Pathogen control in the field. What can we do to reduce pathogens entering the abattoir? |
The Future of Food Safety: An Issue of National Importance -- The economics of pathogen control in the meat industry: Who is going to foot the bill? |
Vertical Coordination in the Beef Industry: Implications for Animal, Information, and Enterprise Management -- National Animal Identification: An update |
Vertical Coordination in the Beef Industry: Implications for Animal, Information, and Enterprise Management -- Implications of beef system vertical coordination on animal identification and data handling |
Vertical Coordination in the Beef Industry: Implications for Animal, Information, and Enterprise Management -- Creating systems to produce high quality beef |
Vertical Coordination in the Beef Industry: Implications for Animal, Information, and Enterprise Management -- Managing a beef production unit as part of a vertically coordinated supply chain |
Vertical Coordination in the Beef Industry: Implications for Animal, Information, and Enterprise Management -- Implications of Beef System Vertical Coordination: a Latin American Perspective |
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